Discover Queens Good Passport 2018
- 2 oz Old Forester Bourbon
- .75 oz Barrow’s Intense Ginger Liqueur
- 3 dashes Molasses Bitters
- Stir all ingredients with ice and serve in a rocks glass.
- Garnish with candied ginger and an orange peel.
This cocktail was featured in the Queens Passport program in The Astorian (https://www.theastoriannyc.com/) and Forest Hills Station House (https://www.fhstationhouse.com/)