Galentine’s Pink Drink
Save to BigOven 
Ingredients
- 2 ounces whiskey
- 1 ounce ruby red grapefruit juice
- ½ ounce Barrow's Intense Ginger Liqueur
- 6 dashes Angostura Bitters
- Ginger beer
Instructions
- Add the whiskey, grapefruit juice, ginger liqueur, and bitters to a double rocks, Collins or stemless wine glass.
- Stir and add a handful of ice.
- Top it off with cold ginger beer, stir, and enjoy!
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