Barrow’s Sake Sage Fizz
Galentine’s Pink Drink
Author: Barrow's Intense
- 2 ounces whiskey
- 1 ounce ruby red grapefruit juice
- ½ ounce ginger liqueur
- 6 dashes Angostura Bitters
- Ginger beer
- Add the whiskey, grapefruit juice, ginger liqueur, and bitters to a double rocks, Collins or stemless wine glass.
- Stir and add a handful of ice.
- Top it off with cold ginger beer, stir, and enjoy!
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