Afternoon Tea

Ingredients

• 2 oz chai infused Ketel One Vodka
• .25 oz Barrow’s Intense Ginger Liqueur
• .25 oz Ancho Reyes
• .5 oz cinnamon syrup
• .5 oz half and half
• 2 dashes black walnut bitters

Instructions

• Shake with ice and fine strain into a coupe.
• Garnish with cinnamon.

Notes